Maple Beef Steak Toasts - Canadian Beef

Ingredients

• ⅓ cup (75 mL) maple syrup
• 2 tbsp (30 mL) soy sauce
• 2 tbsp (30 mL) apple cider vinegar
• 1 tsp (5 mL) hot pepper flakes
• 4 large cloves garlic, minced, divided
• 1 lb (500 g) Beef Flank or Sirloin Tip Marinating Steak, 1 inch (2.5 cm) thick
• 1 baguette (350 g), thinly sliced on diagonal
• ¼ cup (50 mL) butter
• ¾ cup (175 mL) light mayonnaise
• ⅓ cup (75 mL) mango chutney