Pork Roast
Pork Roast Last updated: May 25, 2022 Ingredients Directions PREHEAT the oven to 375° MIX together the breadcrumbs, olive oil, mustard, rosemary, salt and
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Ingredients
- 4 pounds pork loin
- 1 cup of bread crumbs
- 3 tablespoons of olive oil
- 1/3 cup of grainy mustard
- 2 tablespoons of chopped fresh rosemary
- Kosher salt
- fresh cracked pepper
- 1 Reynolds Kitchens® 13x9 Roasting Pan
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