Easy Gluten Free Breakfast Crumble
Easy gluten-free breakfast crumble with berry compote and vegan toppings—perfect for a sweet start! 🍓🥣 #Amisa #GlutenFreeBreakfast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at amisa.co.uk.
Cooking tools:
- Ramekin
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Oven
- Aluminum foil
Ingredients
- 3 heaped tbsp berry compote
- 1 piece of rhubarb, sliced into cubes
- 2 tbsp Amisa Pure Porridge Oats
- 1 heaped tbsp vegan vanilla protein powder
- 1 tbsp maple syrup
- 1 heaped tsp cashew butter, melted slightly
- 50g thick vegan yoghurt, to serve
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