Fragrant Cauliflower Stew (Ghobi Masala) (Tested) - Together Women Rise
Recipe contribution from Linda McElroy, adapted from Madhya Pradesh Photo credit: Linda McElroy
Ingredients
- 1 head cauliflower, about 2 lbs.
- 3 tbsp. ghee or vegetable oil
- 1 cinnamon stick
- 1 tsp. cumin seeds
- 1 small yellow onion, finely chopped, about ½ cup
- 1 tbsp. grated and peeled fresh ginger
- 2 tsp. ground coriander
- 1 ½ tsp. kosher salt
- ½ tsp. cayenne pepper
- 2 tomatoes, finely chopped, about one heaping cup
- ½ to 1 cup coconut milk
- ½ cup water
- 1 tbsp. tomato paste
- 1 boiling potato, peeled and cut into 1” pieces, about 8 oz.
- 1 tsp. garam masala
- ½ cup chopped fresh cilantro (about ½ a large bunch)
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