Easy Blueberry Cobbler Recipe: A Crowd-Pleasing Summer Classic

Name: Easy Blueberry Cobbler Recipe: A Crowd-Pleasing Summer Classic
Ingredients: 2 tablespoons unsalted butter, (cut into small pieces, plus more for greasing the pan); 4 cups fresh blueberries ((see note)); ¾ cup sugar; 2 tablespoons all-purpose flour; 1½ cups all-purpose flour (spooned into measuring cup and leveled-off); 7 tablespoons sugar; 1 teaspoon packed grated lemon zest, (from 1 lemon); 1¾ teaspoons baking powder; ¼ teaspoon baking soda; ¾ teaspoon salt; 1/2 cup (1 stick) cold unsalted butter, cut into small chunks; 1 cup buttermilk; Vanilla ice cream or sweetened whipped cream,

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With jammy blueberries and a golden biscuit crust, this blueberry cobbler is simple, summery, and always a crowd-pleaser.

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Ingredients

2 tablespoons unsalted butter, (cut into small pieces, plus more for greasing the pan)
4 cups fresh blueberries ((see note))
¾ cup sugar
2 tablespoons all-purpose flour
1½ cups all-purpose flour (spooned into measuring cup and leveled-off)
7 tablespoons sugar
1 teaspoon packed grated lemon zest, (from 1 lemon)
1¾ teaspoons baking powder
¼ teaspoon baking soda
¾ teaspoon salt
1/2 cup (1 stick) cold unsalted butter, cut into small chunks
1 cup buttermilk
Vanilla ice cream or sweetened whipped cream,