Easy Blueberry Cobbler Recipe: A Taste of Summer!

Ingredients

• 6 cups (750g) fresh blueberries, rinsed and picked over
• ¾ cup (150g) granulated sugar
• 2 tablespoons (15g) cornstarch (or tapioca starch)
• 1 tablespoon lemon juice
• ½ teaspoon lemon zest
• ¼ teaspoon ground cinnamon
• Pinch of salt
• 2 tablespoons unsalted butter, cut into small cubes
• 1 ½ cups (190g) all-purpose flour, plus more for dusting
• ¼ cup (50g) granulated sugar
• 1 ½ teaspoons baking powder
• ½ teaspoon salt
• 6 tablespoons (85g) unsalted butter, cold and cut into small cubes
• ⅔ cup (160ml) whole milk
• 1 teaspoon vanilla extract
• 1 tablespoon granulated sugar, for sprinkling
• 2 tablespoons Heavy cream or milk for brushing (optional)