CORN SALAD
| 2 15-Oz Cans Whole Kernel Corn (drained) 2C Cheddar Cheese (grated) 1C Mayo 1C Green Pepper (chopped) 1/2C Red Onion (chopped) 1 10 1/2-oz Bag Crushed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Can opener
- Refrigerator
- Zip-top bag
- Serving bowl
Ingredients
- 2 15-Oz Cans Whole Kernel Corn (drained)
- 2C Cheddar Cheese (grated)
- 1C Mayo
- 1C Green Pepper (chopped)
- 1/2C Red Onion (chopped)
- 1 10 1/2-oz Bag Crushed Chili-Cheese Corn Chips
