CORNBREAD SALAD
| 1 small box cornbread mix 1 (1 oz.) packet Ranch dressing mix 1 (8 oz.) carton sour cream 1 c. mayonnaise 3 large tomatoes, chopped 1/2 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Trifle bowl
- Cooling rack
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Measuring cup
- Spoon
- Skillet
- Colander
- Can opener
- Refrigerator
Ingredients
- 1 small box cornbread mix
- 1 (1 oz.) packet Ranch dressing mix
- 1 (8 oz.) carton sour cream
- 1 c. mayonnaise
- 3 large tomatoes, chopped
- 1/2 c. red bell pepper, chopped
- 1/2 c. green bell pepper, chopped
- 1/2 c. green onion, chopped
- 2 (16 oz.) cans pinto beans, drained
- 2 c. Cheddar cheese, shredded
- 10 slices cooked bacon, crumbled
- 1 (15 1/4 oz.) can whole kernel corn, drained
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