Juicy chicken thighs in oven

Name: Juicy chicken thighs in oven
Total time: 85 min
Ingredients: 4 bone-in, skin-on chicken thighs (approx. 600g / 1.3 lbs); 1 tbsp olive oil (15ml); 1 tsp sea salt (5g); ½ tsp black pepper (2.5g); 4 tbsp unsalted butter, softened (56g / 2oz); 3 cloves garlic, minced (approx. 9g); 2 tbsp fresh rosemary, chopped (or 2 tsp dried) (approximately 6g fresh, 4g dried); 1 tbsp fresh thyme, chopped (or 1 tsp dried) (approximately 3g fresh, 2g dried); 1 tbsp fresh parsley, chopped (approximately 3g fresh); ½ tsp garlic powder (2.5g); ¼ tsp red pepper flakes (optional) (0.5g)

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Craving crispy chicken thighs in oven? This easy baked chicken thigh recipe, slathered in herb & garlic butter, delivers juicy, flavorful results every time.

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Ingredients

4 bone-in, skin-on chicken thighs (approx. 600g / 1.3 lbs)
1 tbsp olive oil (15ml)
1 tsp sea salt (5g)
½ tsp black pepper (2.5g)
4 tbsp unsalted butter, softened (56g / 2oz)
3 cloves garlic, minced (approx. 9g)
2 tbsp fresh rosemary, chopped (or 2 tsp dried) (approximately 6g fresh, 4g dried)
1 tbsp fresh thyme, chopped (or 1 tsp dried) (approximately 3g fresh, 2g dried)
1 tbsp fresh parsley, chopped (approximately 3g fresh)
½ tsp garlic powder (2.5g)
¼ tsp red pepper flakes (optional) (0.5g)