Queen of Puddings Recipe | Classic British Desserts
Use this easy to follow recipe for the traditional British dessert, Queen of Puddings, which a great alternative to a Lemon Meringue Pie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 180g breadcrumbs
- 1 unwaxed lemon, finely grated zest
- 150g caster sugar
- 600ml milk
- 60g unsalted butter, plus extra for greasing
- 1/2 tsp vanilla essence
- 4 eggs, separated
- 100g strawberry or raspberry jam
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