Easy Perfect Mahi Mahi Recipe - Wild Alaska Salmon & Seafood

Easy Perfect Mahi Mahi Recipe - Wild Alaska Salmon & Seafood

wildalaskasalmonandseafood.com

Elevate your Mahi Mahi with a zesty Lemon Garlic Mixture, adding savory flavor to tender fillets, perfectly cooked in the oven.

View full recipe on wildalaskasalmonandseafood.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Microplane
  • Skillet
  • Fish spatula
  • Measuring spoon
  • Paper towel

Ingredients

  • 2 tbsp olive oil
  • 4 Mahi Mahi Fillets, 1 inch thick, 4 oz each
  • kosher salt NO REGULAR TABLE SALT
  • ground black pepper
  • 2 tbsp salted butter
  • 1 tbsp freshly chopped chives or parsley
  • 2 tbsp garlic cloves, minced
  • 1/8 tsp kosher salt NO REGULAR TABLE SALT
  • 1/4 tsp ground black pepper
  • 1 tablespoon of freshly squeezed lemon juice
  • 1 tbsp grated lemon zest

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