Grill-Roasted Carrots With Sweet Soy Glaze Recipe :: The Meatwave
These carrots develop a natural sweetness as they're roasted on the grill. A finishing brush with a honey and soy sauce mixture leaves them with a glistening glaze that has a salty depth and a mild...
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Cooking tools:
- Grill
- Chimney starter
- Chef's knife
- Cutting board
- Mixing bowl
- Pastry brush
- Whisk
- Measuring spoon
- Measuring cup
Ingredients
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 tablespoon dark brown sugar
- 1 teaspoon freshly minced garlic, about 1 medium clove
- 1/2 teaspoon finely grated fresh ginger
- 1/4 teaspoon crushed red pepper flakes
- 3 large carrots, peeled and cut into 3/4-inch slices on a bias
- 2 tablespoons extra-virgin olive oil
- 1 scallion, thinly sliced
- Kosher salt
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