Gingerbread with Lemon Sauce

Gingerbread with Lemon Sauce

freshgourmetcompany.com

Ingredients Gingerbread • 1/2 cup shortening • 1/4 cup packed brown sugar • 1 egg • 1/2 cup light molasses • 1-1/2 cups all purpose flour • 1/2 tsp salt • 3/4

View full recipe on freshgourmetcompany.com

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Cooking tools:

  • Hand mixer
  • Cake pan
  • Oven
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Whisk
  • Kettle
  • Paper towel

Ingredients

  • Gingerbread
  • • 1/2 cup shortening
  • • 1/4 cup packed brown sugar
  • • 1 egg
  • • 1/2 cup light molasses
  • • 1-1/2 cups all purpose flour
  • • 1/2 tsp salt
  • • 3/4 teaspoon ground ginger
  • • 3/4 teaspoon ground cinnamon
  • • 1/2 teaspoon baking powder
  • • 1/2 teaspoon baking soda
  • • 1/2 cup boiling water
  • Lemon Sauce
  • • 1/2 cup confectioner’s sugar
  • • 4–5 teaspoons Concord Foods® Lemon Juice (to taste)

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