Community Harvest Whetstone - Courgette carbonara
www.community-harvest-whetstone.org.uk
Quick and vegetarian courgette carbonara with al dente pasta, creamy egg sauce, and black pepper—perfect for a post-work snack!
Ingredients
- Spaghetti/pasta
- I eat about 60g if I’m moderately hungry
- Small(ish) courgette, grated
- 1 tbsp olive oil
- 3 cloves garlic, chopped
- 1 egg
- 30g grated parmesan
- 1 tbsp double cream
- Liberal grinds of black pepper
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