Artichoke Dip Recipe
Artichoke and Green Chile Dip made with artichoke hearts, mayonnaise, and Parmesan cheese. Bake for 30 minutes and serve with tostada chips. Perfect appetizer!
Ingredients
- 1 can Artichoke heats unmarinated
- 4 oz Green chiles
- 1 cups Mayonnaise
- 1 cups Parmeasan cheese
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