Chilli Chocolate Mille Fueille - The Chilli Pepper Company

Ingredients

• -75g dark chocolate
• - half cup of cream
• - teaspoon dehydrated jalapeno red pepper mash
• - puff pastry
• - 50g castor sugar
• - 50g dark chocolate
• - 20ml cream
• - teaspoon dehydrated red jalapeno mash
• - 2 Thin orange slices
• - 1 table spoon treacle sugar
• - 1 Red chilli
• - 30g castor sugar
• - 30g cold water
• - 1 Dried red chilli (finely chopped)
• - 100g Castor sugar
• - 20ml Water