Dark Chocolate Guinness Brownies Recipe
The chocolate-y goodness of brownies and the Irish favorite Guinness Stout Beer have joined forces to make something that's, well, too good to pass up.
Keywords
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- SideChef Original
- Baked Goods
- American
- Oven
- St. Patrick's Day
- Intermediate
- Low Salt
- Soy-Free
- Tomato-Free
- Pescatarian
- Comfort Food
- British
- Microwave
- Shellfish-Free
- Vegetarian
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Cooking tools:
- Baking pan
- Parchment paper
- Whisk
- Spatula
- Saucepan
- Toothpick
- Chef's knife
- Oven
- Stove
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/4 cup Vegetable Oil
- 3/4 cup Guinness® Stout Beer
- 2 cups Granulated Sugar
- 1/2 teaspoon Vanilla Extract
- 1/4 cup Salted Butter
- 2 Egg
- 1 cup All-Purpose Flour
- 2/3 cup Dark Cocoa Powder
- 5 ounces Semi-Sweet Chocolate Chips
- 3 tablespoons Butter
- 2 tablespoons Guinness® Stout Beer
- 1/4 cup Powdered Confectioners Sugar
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