Rose Gelato - Keva Flavours | Flavours Manufacturer | Food Flavourings

Rose Gelato - Keva Flavours | Flavours Manufacturer | Food Flavourings

kevaflavours.com

A soothing remedy to the rising temperatures, try our Rose Gelato recipe.

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Ingredients

  • 3 cups milk
  • 3/4 cup sugar
  • 4-5 drops of Auris ‘ROSE 24K’ Premium Food Flavour
  • Pink food colour
  • Boil powdered sugar and milk together in a saucepan.
  • Remove the saucepan from heat, and allow the mix to cool.
  • Once cool, add pink food colour and Auris ‘ROSE 24K’ Premium Food Flavour.
  • Using a fine nylon sieve, strain the milk into an ice cream container.
  • Place the container in the freezer.
  • Beat the liquid mixture every half hour, as it freezes.

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