Chicken Breasts with Wild Rice Alfredo Recipe - QueRicaVida.com

Ingredients

• 1 1/2 cups uncooked wild rice, rinsed and drained
• 1 can (14 oz) roasted garlic-seasoned chicken broth
• 1 cup water
• 1 teaspoon dried thyme leaves
• 2 tablespoons butter or margarine
• 6 boneless skinless chicken breast halves (about 2 lb)
• 1 package (8 oz) sliced fresh mushrooms (3 cups)
• 1 jar (7 oz) roasted red bell peppers, drained and chopped
• 1 jar (16 oz) Alfredo pasta sauce (2 cups)