Baked chocolate fudge puddings – Gourmet Traveller

Baked chocolate fudge puddings – Gourmet Traveller

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Heaven in a bowl.

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Ingredients

  • 150 ml pouring cream
  • 100 gm milk chocolate, finely chopped
  • 300 gm dark chocolate (56% cocoa solids), finely chopped
  • 3 eggs, separated
  • 75 gm caster sugar
  • 1½ tbsp cacao nibs
  • Dutch-process cocoa, for dusting
  • Espresso ice-cream and coarsely chopped roasted almonds, to serve

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