Peanut Tofu Tacos – ManiLife

Ingredients

• For the peanut tofu tacos:
• 3 mini soft tortillas (for gluten-free use corn tortillas labeled gluten-free)
• 1/2 block firm tofu
• 1 tbsp olive oil
• 1 tsp paprika
• 1 tsp garlic powder
• 1/2 tsp cumin
• Salt & pepper, to taste
• 1/4 purple cabbage
• 1 carrot
• 1 tsp rice vinegar
• 1tbsp vegan mayonnaise
• 1 spring onion
• small handful coriander, optional
• For the peanut sauce:
• 2 heaped tbsp ManiLife Deep Roast Crunchy Peanut Butter
• 1/2 tbsp soy sauce (for gluten-free, use tamari)
• 1 tsp agave syrup
• 1 tsp sesame oil
• 2 tsp sriracha
• Juice from 1/2 lime
• 1/4 cup water