Shredded Tofu Tacos - Vegan Recipe
Vegan and protein-packed shredded tofu tacos seasoned to perfection—skip the meat and enjoy a delicious, budget-friendly meal!
Ingredients
- 2 tablespoons olive oil
- 1 red onion, sliced
- 450g firm or extra-firm tofu
- ¼ cup tomato paste
- 2-3 tablespoons soy sauce, to taste
- 2 teaspoons smoked paprika
- 2 teaspoons oregano
- 1 teaspoon chilli flakes, or to taste
- Salt and pepper, to taste
- [To serve]
- Soft or hard taco shells
- Smashed avocado
- Lime juice
- Coriander
- Lettuce
- Pickled onions
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