Grilled Tofu Tacos Recipe by Tasty
If you love fish tacos, you’ll also love this vegetarian version that uses grilled tofu in place of fish. Paired with grilled pineapple salsa and topped with avocado, eating these tacos is like...
Ingredients
- 1 package extra firm tofu, drained and pressed
- ¼ cup lime juice
- 1 tablespoon lime zest, from 2 limes
- 1 ½ tablespoons soy sauce
- 1 ½ teaspoons chili powder
- ½ teaspoon ground cumin
- ¼ teaspoon ground coriander
- 2 tablespoons brown sugar
- ½ teaspoon kosher salt
- 1 tablespoon canola oil, plus more for greasing
- ½ medium pineapple, cored and cut 1/2 in (1.24 cm)
- ½ medium white onion, diced
- 1 large jalapeño, seeded and minced
- 1 clove garlic, minced
- ½ cup fresh cilantro, chopped
- 1 teaspoon kosher salt
- ½ lime, juiced
- 8 flour tortillas
- 1 avocado, pitted, peeled, and thinly sliced
- lime wedge
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