Ajinomoto | Oatscaldo - Ajinomoto
Indulge in a quick and flavorful Oatscaldo with AJI-NO-MOTO® Umami Seasoning. Perfect for busy days!
Ingredients
- 1/2 Tbsp. (7.5ml) Cooking Oil
- 1/2 cup (100g) Chicken breast, deboned, no skin, cubes
- 1 Tbsp. (15g) Garlic, minced
- 1/2 tsp. (3g) Ginger, strips
- 1/4 cup (60g) Onion, minced
- 1/2 cup (45g) Cabbage, shredded
- 10 Tbsps. (60g) Oatmeal, quick-cook
- 4 cups (1000ml) Chicken Stock or Water
- 1 Tbsp. (15ml) Soy Sauce
- 1 Tbsp. (15ml) Fish Sauce
- 1/2 pc. (15ml) Calamansi or Lemon
- 1/2 tsp. (2.5g) Salt
- 1/4 tsp. (1g) Pepper
- 1 pack (11g) AJI-NO-MOTO® Umami Seasoning
- 1 Tbsp. (5g) Spring Onion, chopped
More Like This
Ajinomoto | Chicken Arrozcaldo - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Chili Tomato Chicken Recipe - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Oatmeal Chicken Porridge - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Tinolang Manok - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Chicken in Herb & Mustard with AJI-NO-MOTO® Umami Seasoning - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Tuscan Chicken - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Chicken Tinola with AJI-NO-MOTO® Umami Seasoning - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Chicken in Tomato Salsa - Ajinomoto
cookmunitybyajinomoto.com