Fruit 'n' Nut Stollen Recipe recipe for managing PCOS and pregnancy on Fertility Chef
Fruit 'n' Nut Stollen Recipe
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Ingredients
- 4 4-1/2 cups all-purpose flour
- 1/4 cup sugar
- 3 teaspoons active dry yeast
- 1 teaspoon ground cardamom
- 1/2 teaspoon salt
- 1-1/4 cups 2% milk
- 1/2 cup plus 3 tablespoons butter, softened, divided
- 1 egg
- 1/4 cup each raisins and dried cranberries
- 1/4 cup each chopped dried pineapple and apricots
- 1/4 cup each chopped pecans, almonds, Brazil nuts and walnuts
- 1/2 teaspoon lemon extract
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