Flaounas with a variety of cheeses | Arla
Preparation time: 5-6 hours Baking time: 45-50 minutes Serves: 8 people Ingredients - 1 kg flour, sifted - ½ tbsp salt - 1 tsp baking powder - 1 tsp mahleb - 1
Ingredients
- 1 kg flour, sifted
- ½ tbsp salt
- 1 tsp baking powder
- 1 tsp mahleb
- 1 tsp mastic powder
- 1 tsp anise
- 100 gr Lurpak® butter, melted
- 150 gr olive oil
- 100 gr yeast
- 400 gr milk, lukewarm
- Sesame for breading
- Egg, whisked for brushing
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