Fresh Apple Cake with Butter Pecan Glaze - Snowy the Mouse
From WHITE LILY Makes 16 servings It’ll taste just like fall when you bake this apple cake. The Butter Pecan Glaze really makes it a standout. INGREDIENTS No-st
Ingredients
- No-stick cooking spray
- 3 cups peeled, sliced and coarsely chopped baking apples
- 3/4 cup chopped pecans
- 2 1/2 teaspoons ground cinnamon
- 3 cups WHITE LILY Enriched Bleached All-Purpose Flour
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 2 cups sugar
- 1 1/4 cups pure vegetable oil
- 3 large eggs, lightly beaten
- 2 teaspoons vanilla extract
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