Chopped Mediterranean Salad
Finely chopped, colorful salads are down right addicting! Make this flavorful mediterranean chopped for a meal prepped lunch (just wait to serve the dressing till eating!) or alongside your favorite...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.athenos.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Serving bowl
- Spoon
- Refrigerator
- Airtight container
Ingredients
- 6 cups mixed greens (kale, romaine, etc)
- 1 red bell pepper, diced
- 1/2 cup chickpeas
- 1/2 small red onion, diced
- 1 cup cherry tomatoes, halved
- 1/3 cup kalamata olives
- 1/4 cup freshly chopped parsley
- 2 oz ham, diced
- 1/3 cup Athenos Feta crumbles
- 1/2 - 1 cup balsamic or greek vinaigrette
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