Smoky Anasazi Beans

Ingredients

• 2 cup cooked, cooled and drained anasazi beans
• 1 small red onion, diced
• 4 cloves of garlic, minced fine
• 1 cup brown sugar
• 8 oz ketchup
• 2 teaspoons dry ground mustard
• 1 tablespoon Worcestershire sauce
• 4 smoked ham hocks or smoked meat of choice