Shrimp Cakes | Just A Pinch Recipes

Shrimp Cakes | Just A Pinch Recipes

www.justapinch.com

We have had plenty of crab cakes and tuna croquettes, but never thought about chopping up shrimp and making shrimp cakes. It's super easy and a delicious dish.

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Ingredients

  • 1 pound(s) shrimp, peeled and deveined
  • 1 large egg
  • 1 - green onion, sliced
  • 1/2 tablespoon(s) ginger, minced
  • 1 tablespoon(s) Dijon mustard
  • 1 tablespoon(s) fresh cilantro, minced
  • 1 teaspoon(s) sweet chili sauce
  • 1 teaspoon(s) hot pepper sauce
  • 1/2 teaspoon(s) salt
  • pinch(es) ground black pepper
  • 1 cup(s) Panko crumbs (Japanese bread crumbs)
  • 2 tablespoon(s) peanut or vegetable oil

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