Shrimp Cakes Recipe | Laura in the Kitchen - Internet Cooking Show
Light and flavorful shrimp cakes perfect for appetizers or snacks—try Laura's recipe from her cooking show. Serves 4.
Ingredients
- 1 lb of Raw Shrimp, shelled and de-veined
- 1 Egg
- 1/4 of a Red Onion, minced or 4 Chopped Scallions
- 1/4 of Green Bell Pepper, finely diced
- 2 Cloves of Garlic, minced
- 1 Tbsp of Mayo
- 1/4 cup of Almond Meal
- 1 Tbsp of Cornstarch
- 2 Tbsp of Finely Chopped Parsley
- Squeeze of lemon
- Salt to taste
- 1/4 cup of Mayo
- 2 Tbsp of Greek Yogurt
- 1 tsp of Dijon mustard
- 3 Gherkins, finely chopped
- 1 Tbsp of Chopped Terragon
- 1 Tbsp of Chopped Parsley
- Salt and Pepper to taste
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