Rustic Fried Green Tomatoes with Cajun Beurre Blanc

Name: Rustic Fried Green Tomatoes with Cajun Beurre Blanc
Ingredients: 6 med green tomatoes; 1 tsp (15 g) salt; 1 tsp (7 g) pepper; 1 C (237 ml) buttermilk; 2 lg eggs, beaten; 2 C (250 g) flour; 1 C (151 g) cornstarch; 1 C (170 g) cornmeal; 1 tsp (10 g) garlic powder; Peanut or canola oil for frying; 2 Tbsp (30 ml) water; Dash Worcestershire; 1 tsp (2 g) lemon zest; 2 Tbsp (29 g) unsalted butter, room temperature; 1 lb (454 g) crawfish tails (or small shrimp); 2 Tbsp (30 ml) dry white wine; 2 tsp (10 ml) white wine vinegar; 4 black peppercorns; 1 shallot, minced; 1 bay leaf; 2 tsp (10 ml) heavy cream; 8 oz (227 g) unsalted butter, cold, cut into cubes; 1 tsp (5 ml) lemon juice; Dash Crystal Hot Sauce; Kosher salt to taste; Cajun spice to taste

cruisescoop.com

INGREDIENTS Tomatoes 6 med green tomatoes 1 tsp (15 g) salt 1 tsp (7 g) pepper 1 C (237 ml) buttermilk 2 lg eggs, beaten 2 C (250 g) flour 1 C (151 g) cornstarch 1 C (170 g) cornmeal 1 tsp (10 g)...

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