Friday Favorites: Drunk Pasta
Need some sustenance after a fun night out or just need to have a fun night in? This recipe for drunk pasta will become your new Friday Favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barbaracooks.com.
Ingredients
- 1 teaspoon olive oil
- ½ medium onion, chopped
- 1 clove garlic
- 8 ounces sweet Italian turkey sausage (removed from casings, if any)
- 6 crimini mushrooms
- 1 can artichoke hearts, well-drained
- ¼ chopped sundried tomatoes
- 2 Tablespoons sliced black olives
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 1 (14.5 ounce) can diced tomatoes
- 1/3 cup white wine
- 4 ounces whole wheat fusilli pasta
- 1 ½ cups baby spinach
- ¼ cup shaved parmesan cheese
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