New England Shrimp Po’ Boy | Social Kitchens Professional
An elevated yet simple preparation by Social Kitchens Professional of the classic Po’ Boy sandwich made easy with Corkscrew Shrimp.
Ingredients
- Corkscrew Shrimp
- New England style hot dog rolls
- Butter
- Sliced Tomatoes
- Shredded Icebeg Lettuce
- Sliced fresh chives
- Wedged lemon for serving
- Sauce
- 1/4 cup mayo
- 2 tbsp. seafood seasoning
- 1 tsp. lemon juice
- 1 tsp. cider vinegar
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