CARAMELISED ONION AND CHEDDAR TART
CARAMELISED ONION AND CHEDDAR TART This vegetarian savory tart combines delicious cheddar, cream, butter and thyme herbs.
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Cooking tools:
- Food processor
- Tart pan
- Pie weights
- Rolling pin
- Kitchen scale
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 ½ cups cake flour
- 100 g butter, chopped
- 3 – 4 tablespoons iced water
- 1 tablespoon olive oil
- 100 g cheddar cheese, crumbled
- 1 tablespoon thyme leaves
- ½ cup cream
- 3 large brown onions, halved and sliced
- 5 eggs
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