Fettuccine Alfredo: The Traditional Recipe
Creamy and cheesy fettuccine Alfredo combines comforting pasta with an indulgent cheese sauce. Discover our best fettuccine Alfredo recipe below
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Cooking tools:
- Microplane
- Pepper mill
- Grater
- Pot
- Colander
- Saucepan
- Whisk
- Tongs
- Wooden spoon
- Stove
- Serving bowl
- Plate
Ingredients
- Fettuccine pasta: 24 oz
- Butter: 8 oz
- Heavy cream: 12 oz
- Salt: to taste
- Black pepper: to taste
- Romano cheese: 3 oz. grated
- Parmesan cheese: 2 oz. grated
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