awadhi biryani
Awadhi Biryani is a traditional dish from the city of Lucknow, in the Indian state of Uttar Pradesh. Known for its rich and aromatic flavours, it’s made by slow-cooking aromatic long-grain basmati...
Ingredients
- basmati rice - 2 cups
- chicken or lamb - 500 grams
- onions, finely chopped - 2
- tomatoes, finely chopped - 2
- yogurt - 1/2 cup
- ginger - 1 tablespoon
- garlic paste -
- turmeric - 1/2 teaspoon
- red chilli powder - 1 teaspoon
- biryani masala - 2 teaspoons
- water - 4 cups
- salt to taste
- chopped cilantro - handful
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