Zucchini Shrimp Frittata

Ingredients

• 6, ,Oakdell Cage-free eggs
• 1/4, cup ,milk (or cream for richer texture)
• 1, ,medium zucchini, grated or thinly sliced
• 1/2, lb ,shrimp, peeled and deveined (small shrimp works best; if large, chop roughly)
• 1/4, cup ,onion, finely chopped
• 2, cloves ,garlic, minced
• 1/4, cup ,grated Parmesan (or cheese of choice: feta, mozzarella, etc.)
• 2, Tablespoons ,olive oil
• , ,Salt and pepper, to taste
• , ,Fresh herbs, chopped (optional: parsley, dill, or chives)