Bacon and Beer
Buffalo Chicken Macaroni and Cheese with Bacon - creamy, spicy, and indulgent! Perfect for a satisfying dinner.
Ingredients
- 1 Package of Bacon
- 1-2 Pounds Chicken Tenderloins
- 1 Bottle Beer
- 1 lb Macaroni
- 1/2 Stick Butter
- 4-5 Cloves of Garlic
- 1/3 Cup Flour
- 3 Cups Whole Milk
- 3 Cups White Cheddar - cubed or shredded
- 3 Cups Mozzarella - cubed or shredded
- 1/2 Cup Blue Cheese
- 1 Egg
- 2/3 Cup Louisiana Hot Sauce - this is the amount recommended by the original recipe, but I it could use a bit more
- 1 Cup Panko
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