Banana Cream Pie Recipe | King Arthur Baking

Name: Banana Cream Pie Recipe | King Arthur Baking
Ingredients: your favorite single-crust pie crust, try our favorite pie crust, if you don't have one of your own; 1/2 cup (99g) granulated sugar; 2 tablespoons (14g) King Arthur Unbleached All-Purpose Flour; 2 tablespoons (18g) cornstarch; 1/2 teaspoon table salt; 2 large eggs; 2 cups (454g) milk, whole milk preferred; 6 tablespoons (85g) butter, room-temperature; 1/2 to 1 teaspoon King Arthur Pure Vanilla Extract, to taste; 1/4 teaspoon almond extract, optional; 1 1/2 to 2 bananas, peeled and sliced 1/2" thick

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From diner classic to homemade favorite, banana cream pie is an absolute standard in the world of pies. Bake this Banana Cream Pie recipe today with King Arthur Baking.

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Ingredients

your favorite single-crust pie crust, try our favorite pie crust, if you don't have one of your own
1/2 cup (99g) granulated sugar
2 tablespoons (14g) King Arthur Unbleached All-Purpose Flour
2 tablespoons (18g) cornstarch
1/2 teaspoon table salt
2 large eggs
2 cups (454g) milk, whole milk preferred
6 tablespoons (85g) butter, room-temperature
1/2 to 1 teaspoon King Arthur Pure Vanilla Extract, to taste
1/4 teaspoon almond extract, optional
1 1/2 to 2 bananas, peeled and sliced 1/2" thick