Warm lamb, zucchini and feta salad
Warm lamb, zucchini, and feta salad with marinated lamb and grilled veggies—quick, healthy, and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 lemon, juiced
- 2 tablespoons oil
- 2 cloves garlic, crushed
- 2 lamb backstraps
- 700 grams baby zucchini, ends trimmed, halved lengthways, or sliced zucchini
- 120 grams baby spinach
- 1/2 cup mint leaves
- 100 grams feta, crumbled
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