Seared Lamb and Warm Roasted Seasonal Vegetables

Ingredients

• 2 x Lamb Backstraps /loins
• 1 tsp ground cumin
• 1 tsp ground smoked paprika
• 1 tsp ground coriander
• 2 tsp Garlico honey
• 2 med size cloves Garlico garlic (crushed)
• 1 cup Greek style plain yoghurt
• Fresh mint leaves
• 1 tsp Lemon juice (to taste)
• 1 bulb Garlico garlic
• 6 Garlico shallots
• 2 courgettes
• 1 small broccoli head
• ½ small cauliflower head
• small bunch asparagus
• 1 red capsicum
• 1 red or orange kumara
• handful of baby spinach leaves
• Crumbled feta (optional)