Low FODMAP Red Velvet Cupcakes - A Little Bit Yummy
It’s my birthday and I’m planning on eating ALL of the cupcakes. To be specific - I’m going to eat these completely delicious low FODMAP red velvet cupcak
Ingredients
- 1 gluten free all purpose flour (for best results weigh the flour)
- 0.5 baking soda
- 0.75 baking powder
- 2.5 dutch cocoa powder
- 0.5 salt
- 0.5 low FODMAP milk
- 1.5 white vinegar (mix with milk to make buttermilk)
- 0.5 white sugar
- 0.5 olive oil
- 1 large egg
- 1 vanilla extract
- 1 red food colouring
- 0.25 strong black coffee (make a coffee with hot water then measure out the liquid)
- 150 lactose free cream cheese (softened to room temperature)
- 4 butter or dairy free spread (softened to room temperature)
- 2 confectioners sugar (powdered sugar)
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