Red Velvet Cupcakes | Low Sugar Recipe

Red Velvet Cupcakes | Low Sugar Recipe

www.splenda.co.nz

These luxurious Red Velvet Cupcakes are perfect for entertaining. They are low sugar and made with Splenda ingredients.

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Ingredients

  • 1 ¼ cups cake flour
  • ¼ cup unsweetened cocoa
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • ½ cup buttermilk
  • 1 ¼ teaspoons vinegar
  • 1 cup Splenda® Granulated Sweetener
  • ¾ cup unsweetened applesauce
  • ½ cup canola oil
  • 2 large eggs
  • 5 teaspoons red food colouring
  • 1 teaspoon vanilla extract

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