Beef Strip Steaks with Kale Polenta and Mushroom-Strawberry Salad | Beef Loving Texans | Beef Loving

Name: Beef Strip Steaks with Kale Polenta and Mushroom-Strawberry Salad | Beef Loving Texans | Beef Loving
Total time: 60 min
Ingredients: Strip Steak, Boneless; kale; olive oil; garlic; water; polenta; heavy cream; mascarpone cheese; canned anchovies; mayonnaise; anchovy fillets; fresh parsley; white vinegar; Dijon-style mustard; button mushrooms; Strawberries; fresh baby spinach; shallots; red wine vinegar; honey; fresh thyme; nutmeg

beeflovingtexans.com

Cook Time: 60 Minutes Servings: 4 Ingredients: 24 Ingredients Kale Polenta: Smoked Oyster Aioli: Mushroom-Strawberry Salad: Preparation - Step 1Place all

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beef strip steaks with kale polenta and mushroom-strawberry salad

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Ingredients

Strip Steak, Boneless
kale
olive oil
garlic
water
polenta
heavy cream
mascarpone cheese
canned anchovies
mayonnaise
anchovy fillets
fresh parsley
white vinegar
Dijon-style mustard
button mushrooms
Strawberries
fresh baby spinach
shallots
red wine vinegar
honey
fresh thyme
nutmeg

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Beef Strip Steaks with Kale Polenta and Mushroom-Strawberry Salad | Beef Loving Texans | Beef Loving

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Ingredients

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