Strip Steak With Polenta and Salad

Ingredients

• 2 beef Bone-in Strip Steaks
• 2 cups chopped kale
• 2 tbsp. olive oil
• 1 clove garlic
• 3 cups water
• 1 cup polenta
• 1 cup heavy cream
• 1/4 cup mascarpone cheese
• 3 smoked oysters
• 2 tbsp. mayonnaise
• 1 oil-packed anchovy fillet
• 1 tbsp. parsley leaves
• 2 tsp. white vinegar
• 1 tsp. mustard
• 3 cups mushrooms
• 1 cup strawberries
• 1 cup baby spinach
• 2 tbsp. shallots
• 2 tbsp. red wine vinegar
• 1 tsp. honey
• 1/2 tsp. thyme 1/2 teaspoon mustard
• 1/4 tsp. ground nutmeg