Teriyaki Tilapia Casserole - The Weary Chef

Ingredients

• 1 1/2 cups cooked rice brown or white
• 2 cups shredded cabbage (bagged coleslaw)
• 4 ounces mushrooms sliced and chopped
• 6 ounces Tilapia Fillets in Teriyaki Sesame Sauce (2 pouches)
• 1/3 cup whipping cream (or half and half)
• 1/2 cup prepared teriyaki sauce divided
• 1 tablespoon sesame seeds
• 2 tablespoons sliced almonds
• 4 green onions sliced thin