Lemon-Poppy Seed Scones | 5 O'Clock Coffee Club

Name: Lemon-Poppy Seed Scones | 5 O'Clock Coffee Club
Ingredients: 2 c. all-purpose flour; 3 tbsp. granulated sugar; 2 tbsp. poppy seeds; 2 large lemons; 1 tbsp. baking powder; ½ tsp. baking soda; ½ tbsp. salt; 1 stick cold unsalted butter; ½ c. heavy cream; ¼ c. fresh lemon juice; 1 tbsp. fresh lemon juice; ½ c. confectioners' sugar

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Country Living Magazine recipe: Easy, fast, and tasty. With very little sugar, they burst with lemon flavor from the juice and the zest. Perfect party pleaser!

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Ingredients

2 c. all-purpose flour
3 tbsp. granulated sugar
2 tbsp. poppy seeds
2 large lemons
1 tbsp. baking powder
½ tsp. baking soda
½ tbsp. salt
1 stick cold unsalted butter
½ c. heavy cream
¼ c. fresh lemon juice
1 tbsp. fresh lemon juice
½ c. confectioners' sugar

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