Smoked Meat Croque-Monsieur with Spicy Cheese Sauce | Gay Lea

Smoked Meat Croque-Monsieur with Spicy Cheese Sauce | Gay Lea

www.gaylea.com

This twist on the truly classic sandwich is filled with flavourful smoked meat and grainy mustard, then smothered with a creamy béchamel sauce accented with craft beer for a taste that’s out of...

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Ingredients

  • 2 tbsp (30 mL) GAY LEA - Organic Sea Salted
  • 2 cups (500 mL) HEWITT'S - 3.8% Whole Goat Milk
  • 3 cups (750 mL) BLACK RIVER - Pepperjack Cheese
  • 8 slicessourdough bread
  • 3 tbsp (45 mL) all purpose flour
  • 2 tbsp (30 mL) Dijon mustard, grainy
  • 1 tsp (5 mL) Worcestershire sauce
  • 2 garlic cloves, minced
  • 1/2 tsp (2 mL) salt
  • 1/2 tsp (2 mL) pepper
  • 1/3 tsp (75 mL) craft beer
  • 1 lb (500 g) meat, smoked and shaved (such as Montreal-style or pastrami)

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