Easy Macarons Recipe for Halloween | The Table by Harry & David

Ingredients

• 100 grams egg whites
• 100 grams granulated sugar
• 15 grams almond flour
• 85 grams powdered sugar
• 5 drops purple food coloring
• Halloween sprinkles
• 1 stick salted butter
• 1 1 2 cups powdered sugar
• 1 2 cup cocoa powder
• 4 chocolate truffles (melted)
• 1 teaspoon pure vanilla extract
• Pinch of salt
• 5 drops black food coloring (optional)